Rose? No, thanks: better a bouquet of chicken nuggets


Rose? No, thanks: better a bouquet of chicken nuggets

If your other half prefers substance to form, think about a bouquet of chicken nuggets for this Valentine’s Day, the latest trend of 2020.

You are very late for Valentine ‘s Day , but you still want to surprise her with an impressive gift? Why not opt ​​for a nice bouquet of nuggets ? Especially if she is one of those who, in addition to the form, also greatly appreciates the substance. As Danilo Poggio and Gianluca Gazzoli told live on Radio Deejay , this is the real trend for the party of lovers 2020, at least according to what you see wandering around on Instagram . If packing a bunch of crispy fried chicken nuggets would be an idea that had been around for some time, especially in the United States and England, with the fateful date of February 14 approaching it has therefore exploded all over the world.

A quick search with the hashtag #nuggetsbouquet is enough to see with your own eyes how much creativity accompanies these tender chicken nuggets, packed with other real flowers, to embellish the composition, or with frankfurters cut like a flower, just to stay on topic. Or, even, wrapped together with a bottle of oil, perhaps to allow yourself the opportunity of a second frying, because you never know. Packaging a bunch of crispy fried chicken nuggets has been an idea that has been around for some time, especially in the United States and England. But as the fateful date of February 14 approached, it exploded around the world.

Are you convinced? Making them, in fact, is quite simple. Just prepare the chicken nuggets with the batter and fry them or put them in the oven – if you are lazy, frozen ones are fine too – then stick them on long toothpicks and arrange them to your taste inside the bouquet and give vent to inspiration.  for vegetarians, potato croquettes can be usedNo problem even when your other half is vegetarian: instead of those with chicken you can use vegetarian nuggets , alternating them here and there with potato croquettes . And, to give color, fried zucchini and peppers in tempura or simply cut raw into slices and strung on sticks, as if they were lollipops. If, despite our precise indications, you still don’t really have time, then you just have to run to the most whimsical florist you know. We are sure that there, between a bunch of roses and one of gerberas, you will find perfectly golden nuggets waiting for you.


You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *

error: Content is protected by eFoodChef Team Thanks