How to make freezer breakfast burritos

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How to make freezer breakfast burritos

Introduction:

The breakfast burrito as the name indicates is from the breakfast course and is the dish of the American cuisine. It is a delicious breakfast with the ingredients of eggs, tater tots, sausages and cheese. In this article, the discussion will be about the recipe for the freeze breakfast burritos along with its nutritional value with the kitchen tips.

RECIPE

Servings:

This recipe for the freezer breakfast burritos would yield about 4 servings. The servings can be increased and decreased by managing the ingredients in that way.

Timing:

The total time required for this recipe is 1 hour; 30 minutes of preparation and 30 minutes of cooking.

Ingredients:

  • 1 ¼ cups of the tater tot crowns
  • Half tablespoon of the extra virgin olive oil
  • Half pound of the Italian pork sausage
  • 4 large eggs
  • ¼ cup of half and half
  • ¼ teaspoon of the salt
  • ¾ tablespoons of the unsalted butter
  • ¾ cup of the cheddar cheese, shredded
  • 1 whole scallion, diced or sliced
  • 4 large flour tortillas ( of about 10 inches)

Directions for the procedure:

  1. First of all, preheat the oven up to 400 and then grease the baking dish with the non-stick cooking spray.
  2. Cook the tater tots as the same mentioned on the package.
  3. During all this procedure, take a large non-stick skillet and heat on it the olive oil over the medium-high heat.
  4. Cook the sausages over the skillet and then also crumble them into small pieces with the help of a wooden spoon.
  5. Cook the sausages until brown and then remove the excess fat and keep it on a side in a bowl.
  6. Now prepare the scrambled eggs by mixing the eggs, salt, half n half and pepper and then frying this mixture in the melted butter over the pan.
  7. If you are willing to take the fresh burritos then divide the ingredients into 4 equal portions and stuff it inside each tortilla.
  8. Fold in the sides of the tortillas and make the rolls of these tortillas.
  9. Place the tortillas on the baking sheet and then bake them in the oven for about 12 to 15 minutes.
  10. After being baked, let them take rest for about 2 to 3 minutes before serving.

But if freezing

  1. If you are going to freeze the burritos then after making the rolls of the tortillas, don’t bake them instead pack them in a plastic wrap or foil and then assemble the tortillas on the baking tray and set the tray in the freezer or refrigerator.
  2. When you want to reheat it then thaw the tortillas over-night and then bake in the oven at 400 for about 25 minutes.
  3. Remove the plastic wrap before baking in the oven. The burritos can be freeze in the refrigerator for about 1 month.

 

Nutritional value:

Per serving this recipe gives you about 502 kcal of energy along with 26 g of fats, 19 g of proteins and 47 g of carbohydrates.

Conclusion:

So, in a nutshell, the breakfast burritos are a very flavorful and tasty breakfast. Its cuisine is American. This article recipe would be a better choice for you while trying the breakfast burritos in your kitchen.


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