Asian foods are recombinant of many cultures, tastes, flavors, and ideas. It can be said as one of the largest cuisines in the world. The Asian dishes are popular in the world due to their influencing taste that stands out. Asian dishes are not only popular in one country of Asia but have their worth throughout the Asia continent and also in the west. In this article, we will discuss the top trendy dishes ideas of the Asian cuisine. Some will explain or some will just mention by name to give you an overview.
Top Asian Foods
Asia is cuisine having a wide variety of flavors, cultures and tasteful dishes in its different countries. The following foods consider the most liked or the top foods of Asian cuisine.
We can say that as Americans love hot dogs, fish balls are liked in Asia by the same intensity and ratio. It is a famous dish, no doubt throughout Asia but especially having a relation to Hong Kong. Fish balls are often made up of the compressed fish meat that is usually eaten by sticking to a stick or in the form of soup. Fish balls are cooked by steaming or frying. It is also known as the “poor man’s dish” due to its cheapness. They serve by dipping in the soup, with sauce, rice, tofu or special Hong Kong noodles.
Nasi goreng (Fried rice)
Rice, we can say them as one of the staple foods in many Asian countries. Sometimes, the rice cook or eat plain white or by sometimes it often enjoys coconut sauce, saffron, meat or some vegetables. Nasi goring prepares with leftover rice. To prepare it, you just have to throw all the things into a wok or skillet and then fry the rice with the vegetable oil, soya sauce, garlic or any other spice to taste better and then it can be served as the separate dish. So, Nasi goreng is popular in the whole of Asia and in Europe Nasi goreng is associated with any type of Asian fried rice.
It is an invention of the Singaporeans and is a type of spicy food noodles. Laska has a mixed taste of the sweet coconut taste with the sour lemon with the egg noodles soup. It is famous widely throughout Asia due to its marvelous taste. It is equally famous in Malaysia, Singapore and also in Australia or even in the regions beyond it.
Dim sum primarily invented by the Chinese but still popular in whole Asia from the Philippines to Vietnam, Malaysia or Indonesia. So, it is a type of dumplings usually serve with tea or sometimes eaten plain.
Spring Rolls are at the top list of the trendy foods in Vietnam, Malaysia, and Singapore. It is usually the fry roll pastries that are stuff inside with cooked vegetables and meat.
It a dish originated from Thailand but famous throughout the whole of Asia. It has a spicy-sour taste and is in the form of seafood soup which often serves with or without rice. So, it gave the sour taste by the use of lime, tamarind or smashed lemongrass.
It is the Queen dish of the Asian cuisine and is usually the meat on a stick roast on the charcoal or direct fire. The meat choices can be varied from country to country but in Muslim countries, it is mostly beef and chicken. So, it often enjoys with various sauces or ketchup.
The chicken curry tastes depends upon the spices used in it that vary from country to country. But it can be regarded as the universal dish that is enjoyed in the whole of Asia. So, in the Indian subcontinent, it mostly made with heavy spices and tastes different.
Other popular Asian foods
The names of some other top trending foods of the Asian cuisine include:
- Tandoori chicken (India)
- Chicken rice (Singapore)
- Sushi (
- Amok (Cambodia)
- SICHUAN Hot Pot (China)
- TAKOYAKI (Japan)
- LAO BAGUETTES (Laos)
- Dum Aloo (Himalaya)
- SUMMER ROLLS (Vietnam)
- BEIJING DUCK (China)
- Curry Feast (Myanmar)
- Gulab jamun (India)
- Bicol Express (Philippines); and many more.
So, in a nutshell, Asian foods accommodate a wide variety of the tastiest dishes in this world. Moreover, these Asian dishes are not only famous in Asia but also in the west and the rest of the world with intense love and crave.