BAKED FETA WITH CHERRY TOMATOES


BAKED FETA WITH CHERRY TOMATOES

 Adriana Angelieri
  • Preparation: 1 hour
  • Servings: 2 people

Baked feta with cherry tomatoes is the super quick dish to prepare that will make you look great with diners. Perfect as a single dish when used to dress pasta, delicious and original as an appetizer (in small doses) and excellent as a main course.

INGREDIANTS

  • stick of feta cheese
  • 200 cherry tomatoes
  • to taste Origan
  • to taste extra virgin olive oil
  • to taste salt

INSTRUCTIONS

  1. Preheat the oven to 180 ° in static mode.
  2. Cut the cherry tomatoes in half, place them on a baking dish and add a pinch of salt.
  3. Place the feta in the center of the pan and bake for about an hour.
  4. Remove from the oven, garnish with a sprinkle of oregano and serve.

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